Review of Hand Surgery - Humanitas

Review of Hand Surgery

Balsavo 0
ISBN: 9780323760201
Leidimo metai: 2021
Leidėjas: Elsevier
Leidinio kalba: Anglų
Formatas: Minkšti viršeliai
Formatas: 10.875×8.5
Aprašymas

Ideal for thorough review and exam preparation, Review of Hand Surgery, 2nd Edition, presents a comprehensive review of hand surgery in a reader-friendly outline format for quick reference. Drs. Pedro K. Beredjiklian, David J. Bozentka, and Gregory Gallant lead a team of hand surgeons who are involved in resident/fellow training, focusing on need-to-know information for efficient and effective review. This unique resource includes the latest information from textbooks, current journal articles, and in-training and self-assessment examinations in a single, convenient volume.<ul> <li> <p>Contains three new chapters: Pediatric Hand, Wrist and Forearm Fractures and Dislocations; Arthroscopic Treatment of Hand and Wrist Injuries; and Paralytic Hand, Cerebral Palsy and Stroke. </p></li> <li> <p>Includes updated and expanded coverage of atypical hand infections, systemic arthropathies, burns and frostbite, chemical burns, local flaps and more. </p></li> <li> <p>Provides detailed descriptions of functional anatomy of the hand, organized by tissue structure. </p></li> <li> <p>Explains complex concepts such as the mechanics of the hand and disruptions that lead to deformity in concise, easy-to-understand sections. </p></li> <li> <p>Features full-color, easy-to-read photographs, illustrations, and tables to reinforce learning and recall of high-yield information. </p></li> <li> <p>Perfect for study and review for the Orthopaedic In-Training Examination (OITE), AAOS Hand and Wrist Self-Assessment, ASSH Annual Self-Assessment, and AAOS Hand Surgery Certification/Recertification (ABS with ABOS and ABPS) exams. </p></li> <li> <p>Enhanced eBook version included with purchase. Your enhanced eBook allows you to access bonus images plus all of the text, figures, and references from the book on a variety of devices. </p></li></ul>


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